“The Ethics of What We Eat"
Monday, October 12, 2015
Harvard University Science Center Hall E
Join Vegitas as we host a presentation on the ethics of our food choices. We will be exploring the nature of industrialized agriculture and the impact of our food on the animals and environment.
Speaker Rachel Atcheson of the Humane League played a critical role in getting Philadelphia City Council to pass its Meatless Monday Resolution and is also working with students at colleges around the US to spread socially responsible diet choices.
(Hosted by Harvard Vegitas; Co-Sponsored by Harvard College Effective Altruism)